June 29, 2008

No Substitute

No matter how you work it, "ground chicken" and "Italian chicken sausage" just doesn't cook up as well as the real thing for a good pot of tomato sauce.

Posted by: Fred Kiesche at 06:11 AM | No Comments | Add Comment
Post contains 33 words, total size 1 kb.

Comments are disabled. Post is locked.
12kb generated in CPU 0.0383, elapsed 0.1576 seconds.
56 queries taking 0.1313 seconds, 162 records returned.
Powered by Minx 1.1.6c-pink.