December 25, 2007

Holiday Feast: String Beans

Another easy to make item. Get fresh string beans. Pick out any that are blemished and discard. Cut off the ends and discard. Slice into several sections, or leave in one piece, your preference.

Steam for about ten minutes until cooked, but still crisp. Serve with butter, salt, pepper.

Posted by: Fred Kiesche at 06:43 PM | No Comments | Add Comment
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